Eggs Mimosa

"Looking for a delicious and elegant eggs mimosa recipe? Look no further! These French deviled eggs are perfect for any occasion. They are simple to make, but look and taste like you spent hours in the kitchen. Give them a try today and impress your friends and family with this tasty French dish. Eggs mimosa, called oeufs mimosa in French, are essentially deviled eggs that are stuffed with a filling using only part of the egg yolks. The remaining yolks are grated over the top of the stuffed eggs. This creates a bright and fluffy look, reminiscent of a mimosa flower. Hence the name."

Preparation Time20 min

Cooking Time12 min