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Creamy Parmesan Baked Acorn Squash

Creamy Parmesan Baked Acorn Squash
Creamy Parmesan Baked Acorn Squash
This image courtesy of letsdishrecipes.com

This delicious Creamy Parmesan Baked Acorn Squash is the perfect vegetable side dish for fall. With the pure, delicious taste of this seasonal vegetable, this side dish is baked with heavy cream soaked into the acorn squash, making it incredibly rich, smooth, and creamy. This recipe is perfect for any occasion in the fall, whether that be your Thanksgiving dinner or just a regular weeknight dinner with your family. With only five ingredients, this acorn squash recipe is incredibly easy to whip up in no time.

Preparation Time10 min

Cooking Time50 min

Cooking MethodOven

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I love discovering new and delicious ways to showcase my autumn harvest vegetables. This creamy, cheesy version is lovely, and you get a super yummy surprise inside the center of the "bowl". The cream really keeps the squash from getting dried out in the oven, and it looks so elegant. I would like to try this with spaghetti squash too!

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