Tuscan White Bean Soup with Sausage and Kale

Tuscan White Bean Soup with Sausage and Kale

Tuscan White Bean Soup with Sausage and Kale
Tuscan White Bean Soup with Sausage and Kale

"This Tuscan White Bean Soup with Sausage and Kale is a healthy, filling and easy dinner recipe for chilly nights! Pair it with a loaf of warm, crusty bread for a hearty, affordable and satisfying meal. A simple white bean soup is a staple in classic Italian cooking. At its most basic, the white beans are simmered with olive oil, garlic and broth, and then some of the beans are pureed to thicken the soup. In Italy, this thick stew-like soup is often spooned over slices of toasted bread for a rustic lunch or dinner. "

Yields10 cups

Preparation Time5 min

Cooking Time50 min

Cooking MethodSkillet

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Join our community of 5 million cooks!

Thank You for Signing Up!
There was an issue signing you up. Please check your email address, and try again.

More from "Soups, Stews, Chili"



Close Window