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Pineapple Kimchi
"A fun play on kimchi, Kimchi flavored Pineapple chunks. Eat it on it’s own. Add to wraps or salsa. Add to soup or salads. Kimchi flavored pineapple may seem like a recipe out of left field, but it really is going back to what I love. In the first place, it is a fun recipe, as well as being something I am unfamiliar with. Second, it is easy to make. Third, Pineapple Kimchi is so versatile. In fact I’ve made cocktails out of it. In addition my husband added it to salsa. Think of it like a condiment or salsa. You can add it to soups, salads, wraps. Not to mention eating it as a dip. Pineapple kimchi simply tickles me pink."
Serves16 servings
Preparation Time5 min
Chilling Time2 hr
Ingredients
- Pineapple
- Pear
- Fish Sauce
- Gochujang powder
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