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Easy Chinese Green Beans Stir-Fry Recipe
Easy Chinese Green Beans Stir-Fry Recipe
"DESCRIPTION: Green beans stirfried with soy sauce is absolutely delicious. Stir-fried green beans is something we’ve been eating for a long time. When I was growing up, my mom would make this recipe with sugar in it, but now we make it without the sugar and it still tastes fantastic! Make a large pot of it as it’s quite delicious! I'm sure your whole family will enjoy this Easy Chinese Green Beans Stir-Fry Recipe."
Yields4
Preparation Time5 min
Cooking Time20 min
Ingredients
- 1 1 lb green beans
- 1 1/2 onion, thinly sliced
- 1 2 Tablespoons avocado oil
- 1 1/2 cup water
- 1 1 Tablespoon tamari soy sauce or coconut aminos
- 1 Salt to taste
- 1 3 star anise (optional)
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AmyJackson
Jun 28, 2018
Stir-fried green beans are my mom's favorite. Now I have no excuse not to make her some!
Blando Calrissian
Jun 27, 2018
The texture of these green beans is SO good after being stir-fried.
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