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Avocado Crema

"My avocado crema recipe is silky smooth and refreshing, with just a bit of tang thanks to a squeeze of fresh lime juice. This cream sauce is perfect for dipping and drizzling on all your favorite Mexican foods from street tacos to nachos. And it only takes 5 minutes using a small handful of ingredients! Avocado crema is a play on a traditional crema that is used for topping a variety of foods, but especially for toning down spicier fare. It makes a great pairing with my authentic chimichurri sauce and my quick and easy chamoy sauce. Or any of my salsa recipes."
Serves12 people
Preparation Time5 min

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