Oven Baked Cheeseburger Sliders
These Oven Baked Cheeseburger sliders are the perfect at-home version of your favorite fast food sliders. They're seasoned with a bit of onion and steak seasoning for that impeccable burger flavor. You can serve these mini burgers on Hawaiian rolls to add some sweetness. Another option is to use small Ciabatta or dinner rolls to really let the taste of the juicy burgers shine. No matter how you serve them, or what toppings you choose, these sliders are sure to be a crowd-pleaser at any party or family meal.
Yields20 sliders
Cooking Time20 min
Cooking Vessel Size12 x 17-inch baking sheet
Read NextClassic Patty Melt
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Edmund K
May 30, 2017
This is a great idea for making a batch of sliders. The type of shredded cheese isn't specified, and I'm wondering if it might be worthwhile to try some different cheeses on parts of the giant burger. I could see using a cheddar for one part, and using a pepper jack for another. I'd also be inclined to either include bacon in the meat mix, or sprinkle crumbled bacon on top when the cheese is added.
sharrell1075 45229 70
Dec 12, 2016
That sounds like a good idea. It sounds like an easier way of making cheese burgers. I usually can't eat a whole burger, so the sliders sound perfect for me. You can eat them as a snack , pick nick or for any type of party. I will definitely try this soon.
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