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Irish Grilled Cheese
Irish Grilled Cheese
"Irish Grilled Cheese
A delicious Irish twist on an American staple. Not only is it simple to make, it's perfect for kids, vegetarians, or anyone looking for a tasty alternative to corned beef and cabbage. We recommend using S.Rosen's Black Bavarian Rye, but try it with whichever variety of our rye you prefer!
Ready In
Total Time: 15 minutes
Prep Time: 5 minutes
Cook Time Time: 10 minutes
This recipe serves one but feel free to up the ingredients and cook for others! "
Serves1 sandwich
Preparation Time5 min
Cooking Time10 min
Cooking MethodSkillet
Ingredients
- 2 slices S.Rosen's Bavarian Dark Rye
- 1 package Kerry Gold Blarney Castle Cheese
- 2 tablespoons Butter
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Melt the butter in a skillet over medium-low heat
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Place the slices of bread in the skillet, allowing them to soak up all the butter. Cut the cheese into thin slices, and lay on the bread.
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Allow the cheese to melt, then bring the two slices together and check both sides to make sure they're crisp and the cheese is melted.
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