This recipe was submitted by one of our readers, just like you.
Antipasto Misto Salad
"Antipasto misto is the easiest party favorite with savory and flavorful meats, cheeses, and vegetables for the most epic appetizer ever. Antipasto misto is the perfect choice to whip up at your next dinner party because your guests will love the distinct and exquisite flavors this dish offers. Impress everyone with this tasty starter with little to no effort this season. The Antipasto has its origins in medieval Italy where sweet and savory finger foods were served before the meal, so it soon became a popular pre-meal tradition in Italian cuisine. Read more about the flavors of antipasto and how they have evolved over time."
Serves8 servings
Preparation Time10 min
Ingredients
- Mixed greens
- Green olives
- Pepperoncini peppers
- Ham
- Provolone cheese
- Salami
- Olive oil
- Red wine vinegar
- Dijon mustard
- Garlic