close

Search Term

Enter a search term (optional)

Categories

Select One (optional)

Image

(optional)

Show only results that have an image


Holiday

Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical

Seasonal

Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)

RecipeLion.com

Menu

Free Offer
31 Top Secret Restaurant Copycat Recipes

This FREE eCookbook is full of recipes from your favorite restaurant chains, like Olive Garden, Macaroni Grill, P.F. Chang's and more!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Cracker Barrel Biscuit Recipe

These Cracker Barrel Old Country Store Biscuits belong on your dinner table.

Updated June 26, 2019
Cracker Barrel Biscuit Recipe
Cracker Barrel Biscuit Recipe

There's a reason that the Cracker Barrel Biscuit recipe is so sought after. They're absolutely delicious!

These light, fluffy copycat restaurant recipe biscuits are the perfect way to start a meal (or end a meal, or begin a late night snack). Slather them with butter for a scrumptious savory flavor, or dollop on your favorite homemade jam for a sweet treat that can't be beat.

Something you might not know about these copycat Cracker Barrel biscuits is that they are super easy to make! You might already have the ingredients on hand, which means that you are only about half an hour away from a pan of piping hot biscuits. They will smell amazing while they are baking, and they will taste even better once they are out of the oven.

Well, what are you waiting for? Get cooking!

Makes10

Preparation Time10 min

Cooking Time10 min

Ingredients

  • 2 1/4 cups Bisquick
  • 2/3 cup buttermilk
  • 1 teaspoon granulated sugar
  • 1 tablespoon butter, melted

Cracker Barrel Biscuit Recipe

Instructions

  1. Preheat oven to 450 degrees F.

  2. Mix first three ingredients together, add 1 tablespoon of the melted butter into batter. Stir ingredients until soft dough forms.

  3. Turn onto surface that has been dusted with flour. Knead 20 times, roll 1/2-inch thick, cut with a cutter into biscuits, and place in an ungreased 8-inch square cake pan.

  4. Brush tops with melted butter.

  5. Place biscuits next to each other, when the you have placed all of them in the pan flatten slightly. Bake for 8 to 10 minutes.

Cracker Barrel Biscuit Recipe
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

I worked at Cracker Barrel for 8!/2 years. There is no sugar in their biscuits. The Bisquick is a good substitute. We used White Lily self-rising flour and shortening.

which kind of baking mix

Recipe says "Bisquick".

I have never cared for Crackle Barrel biscuits. They are always too heavy and solid. Much prefer a lighter textured biscuit. Had to check out the recipe to see why they were so heavy. And I agree with the others, that is not a rolled & cut biscuit.

I agree with mustangmartha; this pic is not a Copycat picture of the rolled n cut Cracker Barrel biscuits I soooo much! I will b tryn the recipe out.....soon.

Please check the photo for the Cracker Barrel Biscuits. These look like drop biscuits. The ones served at all of the Cracker Barrels where I have dined are rolled & cut.

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

Texas Tornado Cakevideocam

Budget Friendly Texas Tornado Cake is a super easy cake recipe made especially for coconut lovers, but that anyone who loves something… Continue reading: "Texas Tornado Cakevideocam"

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Keyword Index Privacy Policy Submit Your Recipes Subscribe Terms of Service Unsubscribe

---- 1 ----

close

Images from other cooks

There are currently no images from other cooks.

I Love It