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Pastalaya
Pastalaya
"Easy Louisiana-style Pastalaya combines Andouille smoked sausage, chicken, bell peppers, celery, onions, and garlic in a Cajun tomato sauce over pasta. This mouthwatering dish comes together easily, bursting with flavor from oregano, paprika, thyme, and creole seasoning. Easy Louisiana-style Pastalaya combines Andouille smoked sausage, chicken, bell peppers, celery, onions, and garlic in a Cajun tomato sauce over pasta. Easy Louisiana-style Pastalaya combines Andouille smoked sausage, chicken, bell peppers, celery, onions, and garlic in a Cajun tomato sauce over pasta. This mouthwatering dish comes together easily, bursting with flavor from oregano, paprika, thyme, and creole seasoning. "
Yields6 Servings
