Italian Sausage Manicotti


Italian Sausage Manicotti

Italian Sausage Manicotti
Italian Sausage Manicotti

"Italian Sausage Manicotti- The classic pasta dish with a handy shortcut! Perfect for busy weeknights or lazy weekends, this dish combines mozzarella cheese, manicotti shells and zesty Italian sausage for a satisfying meal that will leave everyone at the table craving for more. Ingredients Needed Manicotti shells Italian sausage (spicy or mild) Crushed tomatoes Tomato paste Dried Spices: garlic, onion, basil, oregano, salt & pepper Mozzarella string cheese Shredded Italian blend cheese Do I Have to Use Italian Sausage? No. If desired, you can use ground beef, ground turkey or a meatless option. You can also omit a protein all together and only use the sauce. "

Makes12 Manicotti

Preparation Time45 min

Cooking Time30 min

Cooking MethodOven

Cooking Vessel Size9 x 13 Pan

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