Gluten Free Pasta Salad


Gluten Free Pasta Salad

Gluten Free Pasta Salad
Gluten Free Pasta Salad

"Indulge in this delightful gluten-free hummus pasta salad, a creamy and vibrant vegan cold pasta recipe. Elevate your pasta salad experience by replacing the mundane with this exceptional hummus-infused pasta. Let me assure you, the creamy hummus dressing takes your vegan hummus pasta to a whole new level. Personally, I adore savoring cold pasta, a preference I usually reserve for summer, and this gluten-free pasta salad reigns as the ultimate way to enjoy it. Plus, it's an incredibly simple recipe!"

Yields6 Servings

Preparation Time5 min

Cooking Time10 min


  • 12 ounces gluten free penne, rotini, or other small pasta of choice
  • 2 cups broccoli florets
  • 1 medium pepper, chopped
  • 1 onion, chopped
  • 1 cup kalamata olives
  • 1 cup nutritional yeast or parmesan cheese (optional)
  • salt & pepper to taste
  • 2 cups plain hummus (for Hummus Dressing)
  • 1 tablespoon olive oil (for Hummus Dressing)
  • 1 tablespoon water (for Hummus Dressing)
  1. Cook your gluten free pasta according to directions and desired consistency. Let it cool.

  2. In a large bowl, combine broccoli, pepper, onion, olives, cheese and salt and pepper. Pour in the chilled pasta, dressing and mix.

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