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Salmon Kama Recipe For Beginners: Quick & Delicious
Salmon Kama Recipe For Beginners
"Salmon collars become unforgettable when you use the right techniques and ingredients. The glaze, made from soy sauce and mirin, brings out the best flavors. It’s salty, sweet, and umami, making the dish truly special. Getting it right means paying attention to every step. From cleaning the collar to grilling it evenly, it’s all about precision. The result is a dish with a crispy outside and a soft inside. Adding creative garnishes or global flavors makes the dish even better. Salmon collars are not only delicious but also packed with nutrients. They’re affordable and easy to find in most grocery stores."
Yields3 people
Preparation Time35 min
Chilling Time20 min
Cooking Time20 min
Slow Cooker Time HIGH50 min
Slow Cooker Time LOW30 min
Cooking MethodCasserole, Microwave, Grilling
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