Irresistible Creamy Garlic Shrimp | 15 Minute One-pan Recipe

"These creamy garlic shrimp, known as gambas a la crema, are filled with flavors, super easy to make, and done in just 15 minutes. Serve them as a tapas appetizer next to a crunchy baguette, or pour them over some pasta for a complete meal. Either way, it’s the kind of food that will fill you with goodness. To make this recipe, I used raw red Argentinian shrimp, which I bought frozen and thawed out and were already peeled and deveined. Of course, you can use any type of shrimp you like here. Just make sure to pat them completely dry. This way, they absorb all the flavors in the pan."

Preparation Time5 min

Cooking Time15 min