close

Search Term

Enter a search term (optional)

Categories

Select One (optional)

Image

(optional)

Show only results that have an image


Holiday

Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical

Seasonal

Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)

RecipeLion.com

Menu

Honey Grilled Peaches made with Eastern Shore Honey

By: Kara Brooke from waxingkara.com
Updated September 10, 2019
Honey Grilled Peaches made with Eastern Shore Honey
Honey Grilled Peaches made with Eastern Shore Honey

"Take advantage of summer’s peach harvest by trying these Honey Grilled Peaches. Caramelized on the grill with our Eastern Shore Honey, the fruit becomes soft, warm, and pairs perfectly with a scoop of vanilla ice cream. Brown sugar is normally used for grilled fruits, but we think that honey works so much better. On the heat of the grill, it melts into the fruit and works with the natural sugars in the peaches to caramelize the outside surface. If the grill is hot enough, you’ll even get a little char on the fruits that contrasts beautifully with sweetness."

NotesCalories: 489kcal | Carbohydrates: 95g | Protein: 4g | Fat: 14g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 888mg | Fiber: 6g | Sugar: 89g | Vitamin A: 1465IU | Vitamin C: 30mg | Calcium: 31mg | Iron: 1.4mg

Serves4

Preparation Time10 min

Cooking Time4 min

Ingredients

  • 12 organic peaches almost ripe
  • 3/4 c Waxing Kara Honey
  • 1/4 c organic sunflower oil
  • organic ground cinnamon

Instruction

  1. Cut peaches in half and remove the pit. Brush the sunflower oil onto the cut sides of the fruit and drizzle with some honey.

  2. Set grill to medium heat. Place peaches, cut side down, onto grill. Cook for just a minute or two and flip.

  3. After flipping the peaches, drizzle the cut sides with a little more honey and sprinkle with cinnamon. Finish cooking until peaches are tender.

  4. Serve warm with vanilla ice cream or plain greek yogurt.

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

Amish Cinnamon Cream Cheese Roll-Upsvideocam

Amish Cinnamon Cream Cheese Roll-Ups might one of the best desserts you'll ever enjoy. This delicious Amish dessert recipe is… Continue reading: "Amish Cinnamon Cream Cheese Roll-Upsvideocam"

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Keyword Index Privacy Policy Submit Your Recipes Subscribe Terms of Service Unsubscribe

---- 1 ----

close

Images from other cooks

There are currently no images from other cooks.

I Love It