close

Search Term

Enter a search term (optional)

Categories

Select One (optional)

Image

(optional)

Show only results that have an image


Holiday

Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical

Seasonal

Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)

RecipeLion.com

Menu

Easy Ratatouille Empanadas

By: John Goins from winosity.com
Updated June 26, 2020
Easy Ratatouille Empanadas
Easy Ratatouille Empanadas

"A new version of the typical meat empanada that has a flavorful texture and is full of nutrition. Typical empanadas are made with meat such as pork, beef and even lamb combined with different vegetables. However, this recipe uses the full potential of the vegetables. They are the co-stars in this dish. You can add some spices such as cloves, cilantro, and even some smoked paprika. You can also add button mushrooms to add an earthy flavor. This recipe is a perfect match with medium-bodied red wines."

Serves3

Preparation Time20 min

Cooking Time30 min

Cooking MethodSkillet

Ingredients

  • Puff pastry
  • 1 egg wash
  • 1 cup all-purpose flour
  • 1 pound red tomatoes
  • 1 pound eggplant
  • 1 pound yellow bell pepper
  • 1 pound zucchini
  • 1 pound yellow squash
  • 2 cups vegetable stock
  • 1 teaspoon dried oregano
  • 2 tablespoons olive oil
  • 1 teaspoon dried basil
  • 1 teaspoon thyme
  • 2 clove garlic
  • 1 ounce onions
  • Salt and pepper to taste
  • Canola oil for deep frying

Instructions

  1. In a heated pan, add oil and sauté minced onions and garlic.

  2. Add the minced vegetables (eggplant, yellow bell pepper, zucchini, yellow squash), sauté for 2 minutes.

  3. Add the chopped tomatoes and simmer for 1 minute.

  4. Combine the dried herbs and add it to the simmered ratatouille.

  5. Add the stock, bring to a boil and reduce to simmer.

  6. Simmer for 15 minutes or until the liquid almost disappears. Stir from time to time.

  7. Transfer to a large bowl and let it cool completely.

  8. Lightly dust the work surface with flour and roll out the puff pastry.

  9. Cut into 4-5 inch rounds.

  10. Scoop out the cooled ratatouille filling and fold the dough over in half to enclose the filling.

  11. Using a fork, press and seal the edges.

  12. Heat the oil for deep frying.

  13. Fry the empanadas until golden brown.

  14. Serve with your favorite dipping sauce.

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.


Recipe of the Day

Baked Amish Apple Custard Dessertvideocam

Baked Amish Apple Custard Dessert might just be the easy fall dessert you've been searching for. Half cobbler, half pie, this simple… Continue reading: "Baked Amish Apple Custard Dessertvideocam"



Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Do Not Sell My Personal Information Keyword Index Privacy Policy Submit Your Recipes Subscribe Terms of Service Unsubscribe

---- 1 ----

close

Images from other cooks

There are currently no images from other cooks.

I Love It