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"Eggless Brownies- -Fudgy brownies that require NO eggs! Ingredients Needed Flour + Salt + Baking powder Unsweetened cocoa powder Butter Plain Greek yogurt Sugar + Vanilla Butter If desired, you can replace this with a neutral tasting oil. Recipe Notes Your batter will be thick. If it seems too dry, you can add a smidgen (don’t go over a tablespoon) of milk or water. Storage: Keep any leftovers in a covered container. No need to refrigerate, unless the weather is very hot/humid. Freezing: These brownies are OK to freeze. Let them cool completely before storing them in a freezer safe/covered container or storage bag."
Preparation Time30 min
Cooking Time30 min
Cooking Vessel Size8 x 8 baking pan
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