Apple Pie Rolls


Apple Pie Rolls


Apple Pie Rolls

If you want a sweet treat that tastes just like an apple pie recipe, but isn't quite as heavy or large, try Apple Pie Rolls. This recipe is the perfect combination of apples and cinnamon, all wrapped in a cinnamon-sugar tortilla. Take one bite of this delicious dessert, and you'll immediately be won over by the warmth of the apple filling. This is the perfect dessert for the end of a fall day. And, it just goes to show that it doesn't have to be Thanksgiving or another special fall occasion for you to enjoy apple pie! Get your apple a day with this easy apple pie.

Cooking Time50 min

Cooking MethodOven

Cooking Vessel Size9 x 13 inch Baking Pan

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Who would ever think that tortilla shells would make a great dessert? I have a friend that used to fry them and sprinkle them with cinnamon and sugar. She swore that they were the best thing in the world to dip into caramel sauce, but I think she was wrong. I think these apple pie rolls are the best thing to dip.

I never thought of using tortillas for a dessert! I have only used tortillas for quesadillas and tacos. This apple pie recipe makes eight roll ups. It may seem like a lot, but they can also be eaten cold, so put any left overs into the fridge for a snack later.


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