Slow Cooker Hawaiian Chicken
This pineapple chicken is sweet and oh so easy to make.
If you're looking for a taste of the tropics, then you won't do any better than with this delicious Slow Cooker Hawaiian Chicken.
This is one of those chicken recipes that your family will ask for again and again. It's that good! There's something about the flavor combination of sweet-and-smokey barbecue sauce mixed with garlic and pineapple that makes this recipe irresistible. Everyone will love piling their hamburger bun with a pile of this delicious chicken.
As if that weren't good enough, this slow cooker Hawaiian chicken is also super simple to make. All you have to do is toss the ingredients in a slow cooker and forget about it while your house fills with delicious aromas. When it's dinnertime, you'll barely have to lift a finger to serve a delicious meal.
Preparation Time10 min
Slow Cooker Time LOW5 hr
- 2 pounds boneless skinless chicken breast halves
- 1/2 cup BBQ sauce
- 1/3 cup pineapple juice
- 1/4 cup low sodium soy sauce
- 1/4 cup honey
- 2 1/2 teaspoons molasses
- 1/2 teaspoon garlic powder
- 1/2 teaspoon pepper
- 1/2 teaspoon salt
Slow Cooker Hawaiian Chicken Recipe
Place chicken in slow cooker.
In a mixing bowl, whisk together ketchup, pineapple juice, low sodium soy sauce, honey, molasses, garlic powder, salt and pepper.
Pour sauce over chicken in slow cooker, cover with lid and cook on low heat for 5 hours.
Remove chicken from slow cooker, shred and set aside.
Place the shredded chicken back in the slow cooker and stir into the sauce allowing the chicken to absorb the sauce.
Serve warm on hamburger buns.
We also love pineapple in desserts! This Hawaiian poke cake is a dreamy treat that's perfect for any occasion.Easy Hawaiian Poke Cake