Drunken Hobo Dogs

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    Drunken Hobo Dogs

    Simple appetizer recipes are what you need to make your next house party a big hit. Drunken Hobo Dogs are slow cooked in a homemade sweet and tangy sauce that gets its delicious flavor from a splash of bourbon. Impress your guest with the best appetizer recipes and enjoy this flavor dish. You'll want to make extra because these will go fast.

    Cooking MethodSlow Cooker

    Ingredients

    • 2 cans (10.75-ounces each) condensed tomato soup
    • 1/4 cup firmly packed brown sugar
    • 1/2 cup bourbon
    • 2 tablespoons cider vinegar
    • 2 pounds all-beef wieners, cubed
    • 1 chopped onion
    • 1 teaspoon garlic powder
    • 1 tablespoon Worcestershire sauce

    Instructions

    1. Stir the weiners, soup, brown sugar, bourbon, vinegar, garlic powder and Worcestershire in a 4 to 6-quart slow cooker.
       
    2. Cover and cook on HIGH for 2 to 3 hours or until the mixture is hot and bubbling.

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    How do you serve this appetizer ?

    I would leave them in the crock pot and serve with toothpicks.

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