Honey Ribs and Rice

Honey Ribs and Rice

With three levels of sweetness, this easy recipe for a slow cooker is out of this world. Give this slow cooker ribs recipe a try for your next meal.

Cooking MethodSlow Cooker


  • 2 pounds lean spare ribs
  • 1 can condensed beef bouillon
  • 1/2 cup water
  • 2 tablespoons maple syrup
  • 2 tablespoons honey
  • 3 tablespoons soy sauce
  • 2 tablespoons barbecue sauce
  • 1/2 teaspoon dry mustard


  1. Bake ribs at 350 degrees F for 1 hour (1/2 hour per side) or broil for 15 to 20 minutes to remove fat. Cut into single servings.
  2. Combine ingredients in slow cooker, stir to mix. Add ribs.
  3. Cover and cook overnight or on low for 8 hours. Serve over rice.

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