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Easy Turkey Chili Recipe

Who doesn't need an easy turkey chili recipe for those cold winter days?

Easy Turkey Chili Recipe
Easy Turkey Chili Recipe
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If you're like us, nothing cures the winter blues quite like a nice, steaming bowl of chili. What you put in your chili is up to you, but with this turkey chili recipe, you'll enjoy a great, lean, source of protein that will fill you up and make those cold days easier to get through.

This chili utilizes a blend of ground turkey, chicken broth, fire-roasted tomatoes, black beans, and corn. There is also a nice combination of spices to make this recipe something special.

Top your bowl with cheese and avocado, and you're ready to serve! If you like additional toppings, don't be shy, We served ours with crispy tortilla chips for dipping, which also bring a nice crunch to the dish. 

Yields6 Servings

Preparation Time15 min

Cooking Time - Text50-60 minutes


One Pot MealYes


  • 2 teaspoons olive oil
  • 1 onion, chopped
  • 3 garlic cloves, minced
  • 1 red bell pepper, diced
  • 1 pound ground turkey
  • 4 tablespoons chili powder
  • 2 teaspoons cumin
  • 1 teaspoon oregano
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon kosher salt
  • 1 (28-ounce) can fire-roasted diced tomatoes
  • 1 1/4 cup low- sodium chicken broth
  • 2 (15-ounce) cans black beans, drained and rinsed
  • 1 (15-ounce) can sweet corn, drained and rinsed
  • Tortilla chips
  • Grated cheese
  • Avocado
  • Sour Cream
  • Chopped green onions


  1. In a large sauce pot heat the oil over medium high heat. Add the onion, garlic and bell pepper and saute for 5-6 minutes. 

  2. Add the ground turkey breaking it up as it cooks until no longer pink.

  3. Stir and mix in the chili powder, oregano, cayenne and salt.

  4. Add in the tomatoes, broth, black beans and corn. Bring the mixture up to a boil then reduce to a simmer and cook for 30-45 minutes.

  5. Serve garnished with the tortilla chips, cheese, avocado, sour cream and chopped green onions.

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Just reading through the spices required, I'm getting so excited! This definitely needs to happen!

Delicious! The fire roasted tomatoes were a great touch and added quite a bit of flavor

There wasn't anything spectacular about this chili, but I did appreciate that the turkey made it a little healthier.

This was outrageously tasty! With a sprinkle of cheese and a dollop of sour cream, it was the perfect lunch for a chilly day.

This was a miss for me. The building parts of the chili by themselves were great, but I think the turkey may have dried it out overall. It might have been better if I had added some sour cream or anything really to give it more moisture. (Also, I've never had chili with corn in it, and now I'm sold.)

This was so yummy! The combination of veggies, beans, and turkey was delicious - I think I prefer it to my regular chili recipe!

I loved this dish. I'm a big chili fan, and I couldn't even tell that this used a healthier turkey instead of beef. It wasn't spicy, which is great because I'm a bit of a wimp, and I loved adding various toppings like avocado and sour cream.


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