Search Term

Enter a search term (optional)


Select One (optional)



Show only results that have an image


Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical


Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)


BBQ Pork Chili

Texas chili recipes usually feature beef, but that doesn't mean the best chili recipe has beef in it. Pork is under-utilized in chili recipes, but is tasty and full of flavor in this very quick and easy chili recipe.

Cooking MethodSlow Cooker


  • 2 large red onions
  • 2 habernero chillies
  • 6 jalepeno chillies
  • 4 bird eye chillies
  • Cubed pork
  • 3 tins chopped toms
  • 1 teaspoon hot smoked paprika
  • Olive oil
  • 4 cloves garlic
  • 1 tin olives
  • Freshly ground black pepper
  • 2 tablespoons mixed herbs


  1. Finely chop the onions, garlic, chillies and 1/2 the olives and put in a slow cooker with the olive oil, mixed herbs, smoked paprika and pepper.
  2. Either barbecue the pork cubes or fry until colored but not cooked. Leave on the lowest heat for about one day, so the pork disintegrates.
  3. About an hour before serving add in the olives.
  4. If the sauce is too thin turn the heat up slightly and leave the lid off the slow cooker for the last 1 hour or so, if it is still too thin stir in some gravy thickener.

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

Spicy Chicken Casserolevideocam

This Spicy Chicken Casserole is undeniably delicious for so many reasons. Between your classic chicken casserole aspect, also get a… Continue reading: "Spicy Chicken Casserolevideocam"

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips


Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Keyword Index Privacy Policy Submit Your Recipes Subscribe Terms of Service Unsubscribe

---- 1 ----


Images from other cooks

There are currently no images from other cooks.

I Love It