Chicken Lung Fung Soup (dragon Phoenix Soup)

"This dish has its roots in the Chinese cuisine. It's also know by its another name 'Dragon phoenix soup'. Chicken lung fung soup skillfully blends delicate egg white icebergs, which float temptingly atop a delectable array of vibrant vegetables and chicken all immersed in a rich, savory broth. The amazing taste of this soup comes from the perfect harmony of chinese ingredients, a slight tanginess from vinegar, and a hint of heat from green chilies. Not only is this soup a feast for your taste buds, but it's also a visual delight.Try our step by step recipe to get restaurant style authentic chicken lung fung soup at home."

Preparation Time15 min

Cooking Time10 min