Barbecue Chicken and Rice Skillet


Barbecue Chicken and Rice Skillet

A great stovetop meal! A one skillet meal made with chicken, barbecue sauce, corn and rice is a great way to get dinner on the table quickly. Try this one during the winter months when it's too cold to grill outside.

Cooking Time15 min


  • 2 tablespoons oil
  • 4 small boneless skinless chicken breasts
  • 2 cups water
  • 3/4 cup barbecue sauce
  • 1 cup corn kernels
  • 2 cups instant white rice, uncooked


  1. Heat oil in a skillet over medium-high heat. Add chicken; cover. Cook 4 minutes on each side or until cooked through. Remove from skillet.
  2. Add water, barbecue sauce and corn to skillet. Bring to boil. Stir in rice.
  3. Top with chicken; cover. Cook on low heat 5 minutes.

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