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Mini Apple Crisp Cheesecakes

By: Ashley Fehr from
Mini Apple Crisp Cheesecakes
Fruit Crisp Cheesecakes
This image courtesy of

"Mini cheesecakes topped with apples, peaches, or other fruit and crunchy topping: one of my favorite fall recipes and cheesecake combined!"

Makes24 mini cheesecakes

Preparation Time30 min

Chilling Time2 hr

Cooking Time20 min

Cooking Vessel Size12-cup muffin tin

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Does apple crisp and cheesecake work well together? It sounds amazing! I think the crunch of the crisp will be excellent like a topping for a cherry or apple cheesecake you might find at the bakery. These mini cheesecakes are adorable enough to have at my New Year's Eve party this year.

Mini cheesecakes are so fun to do. Plus, fun to eat. I love the fruit crisp topping. It really tastes great with the cheesecake filling. I think apples would taste the best. That or the pears. Peaches are my favorite fruit, but I don't know if the combination would taste as good.

The apple crisp bites look delicious, I would love to make them for a family get together, I think they would be a hit with the young and old instead of having to make a few different desserts, I have made cheesecakes before but I have yet to use egg in the recipe, any hint or tips when using this in a recipe?


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