Search Term

Enter a search term (optional)


Select One (optional)



Show only results that have an image


Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical


Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)


Free Offer
35 Chicken Casserole Recipes eCookbook

These quick and easy chicken casserole recipes make the perfect meal any day of the week.

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Tasty Easy Reuben Casserole

Check out this fantastic, tasty sauerkraut recipe. This Tasty Easy Reuben casserole is perfect for changing up your Irish cuisine, or any day of the week!


Like this casserole recipe? It was featured in 16 Brand New Easy Casserole Recipes To Try, check it out for more amazing and easy casserole recipes.

Cooking Time30 min

Cooking MethodCasserole


  • 1 can (27-ounce) sauerkraut, drained
  • 4 tablespoons thousand island salad dressing
  • 1 tablespoon margarine
  • 3 (3-ounce) packages pressed corned beef, chopped
  • 2 cups shredded Swiss cheese
  • 2 cups dry bread crumbs
  • 1/4 teaspoon caraway seeds


  1. Preheat oven to 375°F.
  2. Spread sauerkraut in a 13x9x2-inch baking dish.
  3. Spread thousand island dressing over this and then sprinkle with caraway seeds.
  4. Layer with chopped corned beef and then Swiss cheese.
  5. Sprinkle bread crumbs over all and then dot with margarine.
  6. Bake at 375°F for 30 minutes.

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

I wish I had read the comments. They are right on! Horrible recipe. I also had to throw it away. Couldn't even figure out a way to rescue the leftovers.

Hi wadeckiburn 9560778 - You're exactly right. All of the recipes featured on RecipeLion are reader submitted. We are not able to test every single recipe that is on the site, but we do appreciate hearing from our readers when they have tried something. Comments are a helpful way to guide fellow RecipeLion readers and advise them whether a recipe is worth trying or not. Thank you for your input. -The editors of RecipeLion

To answer MARY2, not necessary, its up to us (the readers/cooks) to decide if a recipe is good or bad. This site has NEVER stated that they tried any or all of the recipes, they merely posted them, and for some of the readers, the recipes were good, sometimes though you have to tweak them to please yourself or your family, and if you look at some of the comments, you will see where others have done exactly that. This is an excellent site and I get a lot of my recipes from here, I also look at the comments, and if they are mostly favorable I will try them out myself (sometimes with my own tweaks), if reviews are not favorable, I merely bypass them, but to hold this site accountable is not kosher, they merely give us recipes and its up to US whether we use them or not. To the RECIPE LION I say "keep up the good work" and thank you

Good question you raise, buzzardfur. Since so many of the recipes here have no comments, I'd like to know that someone who has made the recipe has tasted it before posting it. This really goes to the credibility of the entire site.

I was all set to try this as I love Rueben sandwiches, but after reading the comments, I think I'll pass!

If you take the first 5 ingredients and just buy rye bread, you have the makings of a perfectly made reuben sandwich. Turning this into a casserole was a horrible idea. The sauerkraut gets over cooked, the bread crumbs turn into some kind of sandy concoction, and the dressing becomes a boiling almost burnt mess. Just buy some rye bread, make a sandwich out of the dressing, corned beef, and slices of swiss cheese, butter the bread, and grill it up. Don't waste your time on this mess.

I love Reuben sandwhichs and after making this reciepe for reuben casserole I may never eat another sandwhich in my life. Who ever came up with this reciepe must never tried it before entering it with recipelion or they never tested it before printing it out for people to try. I made it as the recipe called for, it tastes horrible and it's like having sand in your mouth while your trying to chew it---I THREW IT OUT


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

Classic Salisbury Steak Recipevideocam

This Classic Salisbury Steak Recipe is an old fashioned comfort food recipe you're surely familiar with. A favorite among many Moms… Continue reading: "Classic Salisbury Steak Recipevideocam"

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips


Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Do Not Sell My Personal Information Keyword Index Privacy Policy Submit Your Recipes Subscribe Terms of Service Unsubscribe

---- 1 ----


Images from other cooks

There are currently no images from other cooks.

I Love It