Pineapple Upside Down Cake

"This beautiful classic Pineapple Upside Down Cake bakes up perfectly in a cast iron skillet. With its crispy golden brown sweet edges and sweet pineapple caramelized top, this cake is always a huge hit. It stays moist and decadent for days, but it is at its absolute best shortly after it is baked. This easy Pineapple Upside Down Cake bakes up perfectly every time with sweet caramelized pineapple and maraschino cherries on a moist and buttery cake with slightly crispy edges from the cast iron skillet. "