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Millionaire’s Cake
"Millionaire's cake is a refreshing spring or summer dessert perfect for potlucks with a crowd to feed. Plus, it comes together easily with simple ingredients so you don't have to spend forever in the kitchen. Millionaire’s cake is super easy to make with a box of cake mix, vanilla pudding, cream cheese, crushed pineapple, and airy Cool Whip topping sprinkled with shredded coconut and maraschino cherries. While this millionaire’s cake is quite different from the likes of millionaire’s bars or millionaire’s shortbread, which are similar to a Twix candy bar, this cake takes on a sweet and fruity vibe layered with pineapple, pudding, and cool whip topping. It tastes like a million bucks, hence the name! "
Serves15
Cooking Time15 min
Cooking MethodOven
Cooking Vessel Sizehand mixer, 13x9 baking dish
Ingredients
- 9 ounces Jiffy Yellow Cake Mix
- 1 Large Egg
- 2 tablespoons Vegetable Oil
- 1/2 cup Water
- 3.4 ounce Package of Vanilla Instant Pudding
- 2 cups Milk
- 8 ounces Cream Cheese
- 20 ounces Crushed Pineapple
- 8 ounces Cool Whip
- 1/2 cup Shredded Coconut
- 15 Maraschino Cherries
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Preheat oven to 350°F or as directed on cake mix package instructions.
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Beat together cake mix, egg, oil, and water for 2-3 minutes on high speed with a standing or hand mixer.
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Visit https://amandascookin.com/millionaires-cake/ for full printable recipe.
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