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Hummingbird Cake
Hummingbird Cake
"This decadent, cream cheese-frosted hummingbird cake is the perfect way to end any dinner party or family gathering. A beautiful dessert that features the flavors of pineapple and banana for a tropical twist. A truly Southern cake that includes a can of crushed pineapple and all of its juice, which keeps the cake incredibly moist and makes it so flavorful. It’s then topped off with a cream cheese frosting. This old-fashioned hummingbird cake recipe is seriously perfect for serving a crowd. Absolutely everybody loves this cake! It’s delicious on its own with a hot cup of coffee or tea. "
Serves16 people
Preparation Time15 min
Cooking Time55 min
Cooking MethodOven
Cooking Vessel Sizebundt pan
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