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Coconut Flour Mini Cake
Coconut Flour Mini Cake
"Coconut Flour Mini Cake- A darn easy, gluten free cake that will feed just 2-4 people. This delicious cake needs just a handful of simple ingredients and is quick to make. Ingredients Needed Coconut flour Baking powder Salt Sugar Eggs Vanilla Milk Oil Can I Substitute Regular Flour for This Cake? Coconut flour can be a fussy ingredient to work with. I don’t recommend using regular flour for this recipe. Can I Use Dairy Free Milk? Yes. I used oat milk for this cake and it turned out perfect. Both versions are OK to use with this."
Serves6 slices
Preparation Time20 min
Cooking Time20 min
Cooking MethodOven
Cooking Vessel Size5 inch loaf pan or 6 inch round pan
