Asparagus Pasta
Here's an easy recipe to make a great pasta dinner. Asparagus pasta combines veggies and a creamy sauce for a delicious, hearty meal-perfect for any night of the week.
Ingredients
- 1 bunch asparagus, chopped
- 1 package pasta of your choice
- 1/4 cup butter
- 3 scallions, finely chopped
- 3-4 fresh mint or basil leaves, finely chopped
- 2/3 cup heavy cream
- 1/2 cup grated Parmesan
- salt to taste
- pepper to taste
Instructions
- Steam the asparagus for a few minutes until brilliant green and somewhat tender.
- Cook the pasta according to package directions.
- Meanwhile, melt the butter in a frying pan and fry the scallions and herbs for a few minutes.
- Stir in the cream and then the asparagus, heating gently. Season.
- Top the pasta with the mixture.
Read NextFarm Stand One Pot Wonder
Your Recently Viewed Recipes
MissMaggie
Jun 06, 2011
Thank you for bringing this to our attention hummer6989 1311158. The article has been updated. -Editors of RecipeLion
hummer6989 1311158
Jun 05, 2011
When does the pasta get added? Does the sauce just go over the cooked pasta? Somehow this recipe doesn't seem complete.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.