Blueberry Buttermilk Scones
"These are the best scones you’ll ever have and they are certain to change your mind about scones! Too often scones are dry and bland, but not this recipe. They are easy to make using just one bowl and a whisk. They come out of the oven tender, flaky, and ultra-moist. Buttermilk is used which not only adds extra moisture and keeps the scones tender, it also helps the scones puff up and become light and fluffy. Fresh blueberries work so much better than frozen berries in this recipe, making these scones perfect for summer. Since the scone base is so versatile, use any type of berry you enjoy!"