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Manchego and Olive Pull-Apart Bread
Manchego and Olive Pull-Apart Bread
"This Manchego and Olive Pull-Apart Bread Recipe is an absolute winner. The homemade pull-apart bread is soft and fluffly, and loaded with so much Spanish flavor, thanks to the Manchego cheese and Spanish olives. This is probably one of the easiest homemade pull-apart bread recipes you will ever find, no pre-made dough here folks, this is the real deal. The best part about this amazing Manchego and Olive Pull-Apart Bread Recipe? it´s done in 30 minutes from start to finish, you can´t beat that!"
Serves4
Preparation Time15 min
Cooking Time15 min
