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Baked Bananas with Rum

Baked Bananas with Rum

A sweet and simple treat. Try this dessert tonight.

  • 1 cup sugar
  • 1/2 cup fresh lemon juice
  • 1 tablespoon butter
  • 2 tablespoons white rum
  • 6 medium underripe bananas

1. Preheat over to 400F. In a saucepan, mix the sugar, lemon juice, butter and rum together and simmer for 10 minutes.

2. Peel the bananas and slice them in half, lengthwise. Place them cute side down, in a buttered baking dish and pour the hot syrup over them. Bake for 30 minutes, turning once. Let cool.

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Lubbock this

I lubbock banannas. BETTER 4 U than apples.


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