Instant Pot Pot Roast

By: Krystle Smith from bakingbeauty.net

By: Krystle Smith from bakingbeauty.net

"Instant Pot Pot Roast: Juicy beef and tender veggies in a flavorful broth. Comfort food doesn’t get quicker or easier than this! The holiday season is just around the corner, and while this time of year brings plenty of good cheer and delicious treats, it also brings busy nights and weekends. With our Instant Pot Pot Roast recipe, you can have a hot, filling dinner on the table with little time, and even less effort. This Instant Pot roast has a wonderful slow cooked flavor/texture, in a fraction of the time!"

Click here for the easy recipe

Makes8 Servings

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SissieSass

Nov 30, 2018

Do you halve the baby carrots or leave them whole? My mom always makes a similar version of this recipe. She uses brown gravy and onion soup mix instead of the French onion, but otherwise the recipes are very similar. I love how well this dinner works with a nice yeast roll on a cold night.