Crispy Ground Beef Tacos

"My crispy beef tacos are super crunchy and filled with ground beef that stays juicy thanks to a secret pantry ingredient. This easy recipe is going to ruin store-bought shells for you forever! Why Our Recipe Is the Best: A Sprinkle of Food Science We Treat Our Beef With Baking Soda: This raise's its pH and helps it retain moisture so it stays juicy despite browning it and then heating it again inside the taco shells. We Cool Them on a Wire Rack: Unlike paper towels a wire rack allows air to circulate around all sides. This keeps the bottom crispy not soggy. We Make Our Own Taco Seasoning: This avoids the overly salty grocery store versions and allows us to customize the heat to our preference."

Cooking MethodSkillet