Carbonade Flamande

Carbonade Flamande

Carbonade Flamande
Carbonade Flamande

"Carbonade Flamande is a traditional Belgian dish consisting of beef short ribs simmered in Belgian ale and then served over fries or roasted potatoes. It’s the perfect comfort food for cold weather! All together, Carbonade Flamande is a delicious comfort food meal that is perfect for these early chilly days of Autumn. (I suspect it will also be perfect for the downright frigid days of January and February, too…but we aren’t there yet!) So grab a bowl and curl up on the couch. Cheers!"

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Join our community of 5 million cooks!

Thank You for Signing Up!
There was an issue signing you up. Please check your email address, and try again.

More from "Beef"

Close Window