Baked Meatballs

search

Baked Meatballs

Baked Meatballs
Baked Meatballs

"This Baked Meatballs recipe is the perfect Southern comfort dish, ready in just 35 minutes. They’re tender, juicy, and loaded with flavor from simple ingredients like ground chuck, stale bread, milk, Parmesan, and fresh herbs. Baking the meatballs keeps them tender, while the rich, creamy gravy made from the drippings adds a whole new level of comfort. Serve them over pasta to catch that yummy gravy. If you’re craving classic Southern comfort, these baked meatballs are about to become your go-to recipe. They remind me of the kind of hearty, stick-to-your-ribs meals you loved as a kid. Instead of frying them in a skillet, baking the meatballs keeps them tender and juicy, locking in all the flavors from the herbs, onion, and Parmesan cheese. Adding milk soaked bread, makes sure that they are moist and never dried out. You’ll get that home-cooked goodness without having to hover over a pan and mess with splattering grease all over your stove."

Serves8 people

Preparation Time15 min

Cooking Time20 min

Cooking MethodOven

Easy

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window