Search Term

Enter a search term (optional)


Select One (optional)



Show only results that have an image


Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical


Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)


Eggroll in a Bowl

By: Kelly from Mostly Homemade Mom
Eggroll in a Bowl
Eggroll in a Bowl
This image courtesy of

Here's a recipe with all the flavor of a traditional egg roll, but without the deep fried wrapper. Try out this Eggroll in a Bowl recipe for a take on the egg roll that is both healthy and delicious. This fun recipe works either as a light meal or a side dish. This simple dish features soy sauce, ginger and garlic as its key ingredients. Plus, it's super quick and easy to make. You can't go wrong with this new take on a classic recipe.

Cooking MethodSkillet

Cooking Vessel SizeSkillet

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Egg Roll In a got my attention. I can't believe how simple this recipe was, and how much it really tastes like a deconstructed egg roll. I sauteed some shrimp and put them on top for a little extra touch. Served over rice this is a great weeknight dinner for the family. that takes no time at all to prepare.

This is my mom and dad's absolute favorite dinner to make! We have everything in our house right now to make it! I recommend adding some fresh ginger on top and maybe some chopped nuts like almonds or sunflower seeds for a little extra crunch!

I always have to have an egg roll with my Chinese food. It is always a surprise to me to see what's inside. With this recipe I know what goes into it. I have been trying to find healthy recipes and this one sounds good. I will give it a try.

I love Chinese food, but not egg roll wrappers, so this recipe had everything I love and nothing I don't! And nothing fried, either. Just lots of crunch and flavor! I grate fresh ginger-make sure you scrape off the outer skin first!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

Easy Dorito Casserolevideocam

Want an easy casserole recipe that is going to also be a great go-to comfort food? This Mexican Comfort Casserole will give you the… Continue reading: "Easy Dorito Casserolevideocam"

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips


Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Do Not Sell My Personal Information Keyword Index Privacy Policy Submit Your Recipes Subscribe Terms of Service Unsubscribe

---- 1 ----


Images from other cooks

There are currently no images from other cooks.

I Love It