Skillet Bread and Spinach Artichoke Dip
This crowd-pleasing Skillet Bread and Spinach Artichoke Dip recipe is for anyone who is strapped for time but still has a party to attend or host. With this bread and dip, half of the process is using store bought rolls and La Terra Fina Spinach Artichoke dip, and the other half is putting it in the skillet and adding your own spin to it. Nobody will think less of you for getting some of the ingredients ready-made, because they will be too busy eating your delicious appetizer.
Preparation Time15 min
Cooking Time15 min
Cooking MethodOven, Skillet
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