Mozzarella Pepperoni Croissants
"These are super easy and kid friendly! They can be put together and in the oven in literally five minutes! There are seven ingredients and most of us have the spices right in our pantry!"
Tags / Related Topics
Your Recently Viewed Recipes
Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!
Thanks for your comment. Don't forget to share!
trishclark529
Dec 30, 2017
We had these last year for a New Year's Eve get together. I plan on making them again this year. They are super easy, and the guests don't realize that. They are a big hit. I put out some homemade marinara sauce, and everyone loved them. Honestly, the marinara sauce took longer to make than these. This recipe is now a go-to appetizer for me.
Edmund K
Mar 29, 2017
This reminds me of the old pigs in a blanket, only using pepperoni in place of the hot dogs. It's really quick to put together and I know it'll turn out to be delicious. I can't see any problems with substituting ham in place of the pepperoni. I also like the idea of adding some minced onion and green pepper, since those are two of my favorite pizza toppings as well.
shilohdana
Feb 23, 2017
I love pizza! We usually have pepperoni pizza every Friday night, the traditional kind, but with the discovery of this recipe, I may change things up and try this for something a little bit different. I would no doubt use some marinara for dipping and would make a salad to round out the meal. I wonder if I could make these with a filling of ham and pineapple-another one of our favorite types of pizza? I am sure you could use any filling you wanted, which makes this quite a versatile recipe!
AuntKarolyn
Dec 30, 2016
I was looking for something "pizza-ish" for New Years Eve that would be easy to handle where my guests didn't have to worry about toppings sliding off onto their clothing (trust me it has happened) These are the perfect solution! All the ingredients are wrapped up inside, and the marinara is "optional", they can dip, or just eat them as is. I did a dry run and made a small batch and they taste just as good either way. They're quick and easy... can't wait to make these Saturday Night.
Daughter of Light
Dec 11, 2016
I bet kids would just love these! Soooo pizza like especially with the marinara sauce for dipping! From reading the recipe I'm guessing they want you to cut the mozzarella stick in half cross-wise because that would make it fit the crescent roll better. I think I would change it up and add some onion and green pepper and maybe black olives too to get my veggies in the mix.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
Recipe of the Day
Classic Salisbury Steak Recipevideocam
This Classic Salisbury Steak Recipe is an old fashioned comfort food recipe you're surely familiar with. A favorite among many Moms… See more
My Recipe Box (0) View »
Something worth saving?
- SAVE your favorite recipes
- ADD personal notes
- GET fast cooking tips
Connect With Us
Our Newest Recipes & Articles
- Spicy Chicken Wings with Cheese
- Oven Fried Bacon
- Quick and Easy Pico de Gallo
- Stove Top Flatbread Pizza
- Knedle: Balkan Plum Dumplings
- Healthy Lasagna Recipe
- Blackberry Black Dog Cocktail
- One Bowl No Bake Maltesers Fridge Cake
- One-Bowl Zucchini Brownies
- Cobb Salad
Free eCookbooks
- 12 of Our Best Anytime Soup Recipes
- 14 Restaurant-Style Country Recipes eCookbook
- 17 Effortless Recipes With Cake Mix
- 22 Valentines Day Dessert Recipes eCookbook
- 24 Must-Have Meatloaf Recipes
- 25 Stupidly Easy Recipes for Fall
- 28 Simple Slow Cooker Suppers
- 30 Minute Recipes: 21 Quick & Easy Meals - Free eCookbook
- 38 Best Soup and Hearty Stews Recipes
- Chicken for Dinner: 24 Easy Peasy Simple Chicken Recipes
