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Balkan Veal Pâté
"Veal pâté is a smooth spread that is both an appetizer and a side dish. Rich meat flavor is sweetened and simmered in onions, then additionally softened by blending with mayonnaise and sour cream. It’s not a surprise this decadent spread is everyone’s breakfast favorite. I can’t remember the time in my life when I didn’t have some form of pâté in the fridge. My love for pâtés started in childhood. On weekdays before school my grandmother used to make small sandwiches and coffee for me. (Coffee drinking, in minimal amounts, begins early.) In addition to our version of peanut butter and jelly, also known as butter and honey, all sorts of pâtés were customary."
Preparation Time5 min
Cooking Time40 min
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