Pepperoni Pizza Pull-Apart Bread

Pepperoni Pizza Pull-Apart Bread

Everyone loves cheesy pizza, which is why this Pepperoni Pizza Pull-Apart Bread makes the perfect party appetizer recipe. No matter what kind of soiree you're having, guests are sure to go crazy for this pull-apart bread recipe that's loaded with great flavors like tomato, Parmesan, mozzarella, garlic, oregano and more. You'd be hard-pressed to find many easy appetizer recipes that are this fool-proof to make, and this incredibly delicious to eat. Enjoy this cheesy bread with friends and family any time you're craving pizza but don't want to order out!

Cooking Time25 min

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We try to follow a low carb diet but every so often we just HAVE to dig into something absolutely divine like this Pizza Pull Apart Bread, LOL! As a side dish to our weekend barbecue it was very popular indeed and I had 2 requests for the recipe. So many lovely flavors, it is 100% yummy!

Thanks for correcting the link for this. It is very similar to a pepperoni pull apart bread I've made before, though I've not always wrapped the bread in foil. The foil definitely keeps everything from leaking out. I've also added some thinly sliced green pepper and onion to the cheese and pepperoni before since those are two of my favorite toppings.

This looks delicious. Unfortunately, when I clicked on the link, I got redirected to the site's Appetizer list. The recipe for the Pepperoni Pizza Pull Apart Bread doesn't seem to exist on the site anymore. It looks like a good item, and I've played with something similar in the past, but I'm disappointed since I was wondering how this differed from other recipes of this type I've come across.

Hi, Edmund! I see the problem you're referring to, and I've reached out to this blogger to see if she still has that recipe on her site. In the meantime, here's another similar recipe you might enjoy: Hope that helps, and thanks for your patience!

UPDATE: the link should be working now! Please let me know if you have any additional issues. Thanks!

YUM! A hot pepperoni pizza in a big hunk of bread- this is every pizza/carb lover's dream. I've never made a bread like this but have seen so many similar recipes lately. Is it as easy to make as it looks? When you cut the bread, do the toppings really say inside?


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