Yeast Rolls
Ingredients
- 1/4 cup sugar
- 1 tsp salt
- 1/2 cup shortening
- 1/2 cup hot water
- 1 pkg yeast
- 1/2 cup warm water
- 3 1/2 cups plain flour
- 1 egg
Instructions
Dissolve sugar, salt and Crisco in hot water. Dissolve yeast in warm water. Mix all ingredients and let rise to double. Shape into rolls and bake at 425.
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
