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Pizza Paratha

By: Rahul Upadhyay from indiafoodnetwork.in
Pizza Paratha
Pizza Paratha

"Pizza Paratha Recipe is Easy to make Tiffin Snack Recipe, Pizza Paratha has delicious Taste of Pizza Veggies with Cheese and keeps for child full for entire day. Pizza Paratha is one of the best Healthy Paratha Recipe for Tiffin. A perfect vegetarian alternative for your kid’s tiffin, the “Pizza Paratha Recipe’’ by chef Amrita Raichand is a treat for the taste buds. Don't forget to squeeze on some ketchup brought to you by Kissan Tiffin Time Table."

Serves1 people

Preparation Time20 min

Cooking Time11 min

Slow Cooker Time LOW50 min

Cooking Vessel Size4x4 Cooking Pan

Ingredients

  • 1 (1-1/2-pound) 1 cup Whole wheat flour3 tbsp Spinach Puree, blanched3 tbsp Water1 tbsp OilSalt to taste1 medium Onion, finely chopped1 medium Capsicum, finely chopped1/2 packet Corn Kernels, boiled1 small Carrot, grated2 tbsp Kissan Fresh Tomato
  1. In a bowl, add whole wheat flour, spinach puree, water and knead it well in a dough.

  2. Add some oil and salt and knead it well. Keep it aside to rest

  3. In another bowl, add capsicum, onion, corn kernels, carrot, salt & Kissan Fresh Tomato Ketchup and give this a good mix. Keep it aside.

  4. Scoop out a bit of the dough and roll it into a ball.

  5. Flatten it out into a roti using a rolling pin

  6. Heat a pan on the stove. Place the rolled out roti on it and cook it on one side.

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