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"Miso soup is a traditional clear soup in Japan. The soup is super healthy, prepared with miso paste, which is a fermented bean paste. Japanese people have it for breakfast, lunch or dinner with other meals such as a bowl of rice, sushi or crispy fried foods. It lends any meal a good balance as it is nutritious and low calorie. It helps you to develop an appetite for the remaining food dishes on the table. Research has also shown that eating miso soup can help the overall health of your body because of antioxidant properties. Besides making miso soup is so easy but you need to follow simple instructions to get it right all the time. "
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