Vietnamese Chicken Curry

search

Vietnamese Chicken Curry

Vietnamese Chicken Curry
Vietnamese Chicken Curry

"Ca ri ga is a Vietnamese chicken curry dish. It’s a fragrant and flavorful comfort dish with delicious flavors from the chicken, coconut milk, lemongrass and madras curry powder. Rich and tasty, this curry soup is traditionally topped over rice noodles or dipped with a warm (banh mi) baguette for that ultimate bite! The curry sauce is a vibrant yellow color with heavenly lemongrass and curry spice aromas. This is a middle spicy curry dish, that's kid friendly! "

Serves4 people

Ingredients

  • 3 (1-pound) Chicken
  • 1 Lemongrass stalk
  • 1 medium shallot
  • 2 cloves garlic
  • 2 tablespoons curry madras powder
  • 2 tablespoons fish sauce
  • 1 tablespoon sugar
  • 1 tablespoon kosher salt
  • 1 teaspoon turmeric powder
  • 2 (1-pound) potatoes

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window