Mediterranean Vegetable & Fish Stew | Easy & Healthy One-pan Recipe

Mediterranean Vegetable & Fish Stew | Easy & Healthy One-pan Recipe

Updated 12/3/21

Mediterranean Vegetable & Fish Stew | Easy & Healthy One-pan Recipe
Mediterranean Vegetable Fish Stew Easy Healthy One-pan Recipe

"This Mediterranean Vegetable & Fish Stew is truly one gem of a dish. It´s packed with so many great flavors, super easy to make and done in about 40 minutes. Serve it next to a crusty baguette and a bottle of Spanish white wine for the ultimate Mediterranean experience. The fish I used to make this recipe is Hake, known as merluza in Spain. But you can use any other white firm fish. Such as cod or halibut or any other white fish you can find. The hake I used was fresh, but you can also use frozen that´s been thawed out. Just make sure to pat it dry with paper towels to remove any excess water. This way the fish absorbs all the flavors in the pan."

Serves2

Preparation Time5 min

Cooking Time40 min

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Join our community of 5 million cooks!

Thank You for Signing Up!
There was an issue signing you up. Please check your email address, and try again.

More from "Soups, Stews, Chili"



Close Window